agentlossing
Well-known
Wow, that's a fantastic shot! Love the light.
Wow, that's a fantastic shot! Love the light.
Many thanks -- I'm lucky that this light happens every late afternoon in our kitchen.Wow, that's a fantastic shot! Love the light.
Just as long as I know when to put the camera down and help out 🙂Looks like a lot of wonderful things happen in your kitchen. Roasted veggies have never looked more appealing!
Smirnoff Vodka Pyramid of Giza Bert Stern by Nokton48, on FlickrKind of amazing what one can do with olive oil, freshly-ground pepper, garlic, balsamic vinegar - and fire! Sometimes I wonder if fire is one of cooking's magic ingredients.
An implied camera! Love the use of pattern and light too.
Many thanks Jeff -- Fortunately I do plenty of people photos, so I never have to worry about anyone complaining about that 🙂An implied camera! Love the use of pattern and light too.
Reminds me of an Ansel Adams response to someone who complained about the lack of people in his works: He asserted that there were always two people: The photographer, and the viewer.

I've never thought about an onion skin in that light before, very cool.
Hmm maybe I should start a GoFundMe for this project 🙂I've never thought about an onion skin in that light before, very cool.
Love the idea of kitchen/food theme, but I looked under the sofa cushions, and failed to come up with a Hassy CFV II-sized pile of loose change, so if I'm going to contribute, I'll have to think of some other way.
Never had a 203FE before - how do you like it? Any photos yet?there is a 1`000F for sale recently and 80mm tessar. In the end...a project.
about 4-6 mos ago....an absolutely mint 203FE body and back...2K. I looked at this ad for more than a month and slobbered all over my desk. Finally, it was adopted.

My post might have been worded poorly. It was adopted but not by me. A crushing burden but off my chest.Never had a 203FE before - how do you like it? Any photos yet?