S Stephen G Well-known Local time 12:16 PM Joined Jan 11, 2005 Messages 312 Location NYC View My Gallery Dec 24, 2010 #21 Marmalade! and in use-
K kzim56 Karl Zimmerman Local time 12:16 PM Joined Feb 15, 2005 Messages 306 Location Far East View My Gallery Dec 24, 2010 #22 Thanksgiving turkey, 2006.
M michaelshane Well-known Local time 10:16 AM Joined Nov 8, 2009 Messages 222 Location New Mexico View My Gallery Dec 24, 2010 #23
S sojournerphoto Veteran Local time 5:16 PM Joined Jun 12, 2008 Messages 2,517 View My Gallery Dec 24, 2010 #24 Game Pies - just eaten the one hat didn't get given away🙂 2 Rabbits 3 mallards 2 pheasant 2lb venison 1 1/2lb belly pork herbs Just put a dauibe in the oven to cook for tomorrow and will make spelt bread soon🙂 Merry Christmas one and all. MIke
Game Pies - just eaten the one hat didn't get given away🙂 2 Rabbits 3 mallards 2 pheasant 2lb venison 1 1/2lb belly pork herbs Just put a dauibe in the oven to cook for tomorrow and will make spelt bread soon🙂 Merry Christmas one and all. MIke
Gabriel M.A. My Red Dot Glows For You Local time 11:16 AM Joined Mar 19, 2005 Messages 9,975 Location Paris, Frons View My Gallery Feb 17, 2011 #25 Turkey meatballs.
Vince Lupo Whatever Local time 12:16 PM Joined Oct 17, 2007 Messages 8,076 Location Ontariariario View My Gallery Feb 21, 2011 #26 Not my kitchen - but from the kitchens of folks who really know what they're doing!
H hteasley Pupil Local time 12:16 PM Joined May 13, 2010 Messages 1,620 View My Gallery Feb 21, 2011 #27 My wife, making some killer lasagne.