What are you drinking?

Water, mainly.

A coffee in the morning and an espresso after dinner.

In summer a beer in the evening, sometimes.
In winter rather a glass of red wine or a port, but not regularly.

If a friend is visiting in the evening, probably a Single Malt Scotch, but hardly ever when I'm on my own.
 
... how does one spell ouzo in english?

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Folgers Classic Roast coffee. If I want something stronger, I just use more coffee and less water--works every time! A chemist friend suggested hydrogen hydroxide, and I find it very satisfying.

My usual daily cup also. Today though it's Major Dickason's Deep Roast whole bean blend.
 
Just finished a Broughton Old Jock Ale, very complex and tasty, and one of the few beers which is much better at room temperature rather than chilled.
 
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